I work at bar in queens. two days a week , I am bartender . three days a week , I am waitress at the same bar.
When a customer ask me which cocktails are most popular , i usually said that cosmopolitan or apple martini or peach magarita. Those cocktails are the most popular in my bar.
For me , i dont' drink cocktails a lot but sometimes i drink my favorite cocktail. it names JOLLY RANCHER.
This cocktail is sweet like a lollipop.
how can make it?
shake MELON LIQUEUR and BLUBEERY SCHNAPPS with ice and strain in to a glass over ice cubes.Fill with SWEET AND SOUR MIX , add GRENADINE for color, and stir.Add cherry on top.
Thanks for the tip, Hye Young. Did you know how to mix drinks in Korea, or did you learn here? Are there many differences between Korean cocktails and American cocktails?
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